2015 Partially-Funded European Masters Fellowship for Study in Netherland (10,000 Euro )

• Relevant BSc (Food Science, Food Technology, Biotechnology, Nutrition, Chemical Technology or similar);
• GPA > 75% of maximum scale;
• English level TOEFL 550, IELTS 6.0 or equivalent;
• Admitted to the MSc Food Technology at Wageningen University as well as to the European Masters programme;
• Below the age of 30 when starting the European Masters programme;
• Not be awarded to students who already have obtained a fellowship for the duration of the study programme or can raise funding from any other source.
• Candidates are obliged to demonstrate that they have not obtained other fellowships and cannot raise funding independently.
• Nationality / citizenship from outside the European Union and European Economic Space, Surinam and the Netherlands Antilles, not having a permanent residence permit in any of the above regions.

Grant Worth:

• Annually three fellowships of 10,000 Euro each are available for students entering the European Master in Food Studies programme.
• Fellowships will be paid annually at the beginning of the academic year; directly to the Wageningen University where the student is registered.

Grant award period:

• Fellowships will be awarded for two years (one edition), with an evaluation after the Massy, France stay during the first year.

Application Deadline:

15 april, Upon receipt of confirmation of admittance to the European Master in Food Studies programme candidates can submit their fellowship application by e-mail to the programme coordinator.

For More Information:

Visit the Official Webpage of the Partially-Funded European Masters Fellowship for Study in Netherland